255 g Nacho Cheese Doritos
425 g white queso
1 cup shredded fiesta cheese (≈ 100–120 g depending on shred)
500 g ground beef
28 g packet taco seasoning
2 green onions, chopped
1 tomato, diced
½ cup sliced pickled jalapeños (≈ 60–75 g)
55–60 g sliced black olives
Can you bake these nachos? Absolutely.
For a warmer, lightly toasted finish, place the assembled nachos in the oven. Bake until heated through and the cheese has melted. Keep a close eye on them to prevent the chips from burning.