Recipe by: 9Kitchen Serves: 2Time: <15 mins Ingredients 2 medium mandarins 1 tablespoon LSA (linseed, sunflower and almond mix) 1 tablespoon runny honey 1/2 teaspoon cinnamon 1 cup Greek yoghurt Method Put mandarins through juicer, leaving skin on for extra zing, or remove if you prefer. Pour juice into a jug, add the remaining ingredients