Herbed Ricotta Pie
Recipe by: www.4ingredients.com.au Servings: 4 Cook Time: 1 hr Ingredients Method
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Thai Chicken Curry
Recipe by: www.4ingredients.com.au Servings: 4 Cook Time: 20mins Ingredients Method Recipe Notes SERVING SUGGESTION: Jasmine rice garnished with fresh coriander and sliced chillies. TIP: To turn this into a vegetarian curry, simply replace chicken with sweet potato, peeled and cubed, you may need to increase cooking time 12 to 15 minutes or until tender. When
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Beef & Veggie Pies
Recipe by: www.4ingredients.com.au Servings: 12 pies Cook Time: 50mins Ingredients Method Recipe Notes Pies are a terrific way to hide veggies. For the fussiest of eaters you can even puree roasted pumpkin, sweet potato or parsnips and add to the pasta sauce. They’ll never ever know!
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Vegetarian Nachos Pie
Recipe by: 4ingredients.com.au Makes: 8 Cook: 30m Ingredients 400g can mixed beans drained 1 cup grated cheddar cheese ⅓ cup chopped shallots 1 medium red capsicum finely chopped 2 sheets puff pastry 1 handful tortilla chips 2 tbsp chopped coriander 8 jalapeños chopped Method Mix beans, cheese, shallots and capsicum in a bowl. Set aside. Pre-heat Pie Maker. Cut out 12 pie bases. Line the pie holes with pastry. Crush a few
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Shepherd’s Pie
Recipe by: taste.com.auServes: 4Time: 1h 20m Ingredients 1 tbsp olive oil 1 brown onion, halved, finely chopped 1 carrot, peeled, finely chopped 2 celery sticks, trimmed, finely chopped 1 tbsp tomato paste 500g lamb mince Salt & freshly ground black pepper 2 tbsp plain flour 500ml (2 cups) Massel beef style stock 1 tbsp worcestershire sauce
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Minced Beef & Onion Pie
Recipe by: delicious.com.auServes: 4Time: 1h 20m Ingredients 1 tbsp olive oil 1 large onion, finely sliced 1 garlic clove, crushed 500g beef mince 1 tbsp plain flour 200ml beef stock 2 tbsp Worcestershire sauce 1 tbsp dark soy sauce 1 medium free-range egg 200g plain flour, plus extra to dust ½ tsp salt 100g cold
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Chicken Pot Pie
Recipe by: tasteofhome.comServes: 8Time: 1h 15m Ingredients 2 cups diced peeled potatoes 1-3/4 cups sliced carrots 1 cup butter, cubed 2/3 cup chopped onion 1 cup all-purpose flour 1-3/4 teaspoons salt 1 teaspoon dried thyme 3/4 teaspoon pepper 3 cups chicken broth 1-1/2 cups whole milk 4 cups cubed cooked chicken1 cup frozen peas1 cup
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Bake The Most Of It Pie
Recipe by: Alisha Henderson via White Wings Serves: 12Time: 55 mins Ingredients Buttermilk Pie Crust: 1/2 cup almond meal 1/4 cup CSR Brown Sugar Pinch of salt 2 1/2 cup White Wings Plain Flour 225g cold butter chopped 1 egg yolk ⅓ cup cold buttermilk Fruit filling of your choice with: 3/4 cup CSR Brown Sugar 1/2 cup White
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