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Black Rice Spanish Paella

Monday, 11 May 2020 by Everfresh Food Market

Recipe by: SunRice Serves: 6Time: < 1hr Ingredients 2 cups SunRice Black Rice 1L Chicken stock 2 tbsp Olive oil 2 Chorizo sausages, sliced 350g Chicken thigh fillets, cut into 3cm pieces 1 Brown onion, diced 4 Garlic cloves, crushed 1 Red capsicum, chopped 1 tbsp Smoked paprika 400g Whole squid, cleaned, tube and tentacles

  • Published in Recipes
Tagged under: black rice, paella, rice, spanish
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