Bacon and Wild Mushroom Risotto
Recipe by: www.4ingredients.com.au Servings: 4 Cook Time: 25 minutes Ingredients Method
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CASARECCE WITH MUSHROOM, PEA AND BACON
Recipe by: ZafarelliServes: 4Time: 45 mins Ingredients 1 pkt Zafarelli Casarecce4 tbsp olive oil2 tbsp butter1 onion, diced500g swiss brown mushrooms, sliced150g bacon, chopped1 cup peas2 eggs, beaten2 cups creamSalt and pepper to taste100g parmesan, gratedFresh Nutmeg, gratedParsley, to serve Method Cook pasta as per packet directions. In a large frying pan heat olive oil
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Beef & Mushroom Cottage Pie
Recipe by: Campbell’s Kitchen Serves: 4 Preparation Time: 10 min Cooking Time: 35 min Ingredients 1kg potatoes, peeled, quartered 1 tbs oil 1 onion, chopped 200g button mushrooms, sliced 2 tsp garlic, crushed 800g beef mince 1 cups frozen peas 1 x 420g can Campbells Tomato Condensed Soup 1/3 cup milk 1 cup grated tasty
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