Recipe by: Rasa MalaysiaServes: 2Time: 15 mins Ingredients 12 oz salmon, cut into 2-3 fillet strips salt black pepper 1 pinch cayenne pepper 2 tablespoons honey 1 tablespoon warm water 1 1/2 teaspoons apple cider vinegar or lemon juice 1 tablespoon olive oil 3 cloves garlic, minced 1/2 lemon, sliced into wedges 1 tablespoon chopped