Fish Tacos with Corn Salsa
Recipe by: www.mccain.com.au Servings: 4 Cook Time: 55mins Ingredients Guacamole: Salsa: Method
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Lemon Butter Fish
Recipe by: www.4ingredients.com.au Servings: 4 Cook Time: 10mins Ingredients Method Recipe Notes Butter is a saturated fat, but in this recipe I used a small amount to really bring out the best in this dish. When buying butter, always choose reduced salt and only use butter occasionally. A reduced salt margarine is a healthier choice
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Honey Garlic Glazed Salmon
Recipe by: delish.com Makes: 4 Cook: 25m Ingredients 1/3 c. honey 1/4 c. soy sauce 2 tbsp. lemon juice 1 tsp. red pepper flakes 3 tbsp. extra-virgin olive oil. divided 4 6-oz. salmon fillets, patted dry with a paper towel Kosher salt Freshly ground black pepper 3 cloves garlic, minced 1 lemon, sliced into rounds Method
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Hot Smoked Salmon Cakes
Recipe by: delicious.com.au Serves: 8 Cook: 40mins Ingredients 500g desiree potatoes, peeled, chopped into 2cm pieces 200g sourdough bread, torn 2 garlic cloves, finely chopped 2 tsp fennel seeds, toasted, crushed 1 1/2 tbs extra virgin olive oil, plus extra to drizzle 1/2 bunch flat-leaf parsley, leaves roughly chopped 1/2 bunch dill, roughly chopped, plus
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Maple-Mustard Glazed Salmon
Recipe by: Kraft Heinz Serves: 4 Preparation Time: 15 min Cooking Time: 3 hrs Ingredients 1/4 cup maple-flavoured or pancake syrup 2 tbsp Grey Poupon Hearty Spicy Brown Mustard 1 tsp minced garlic 1/4 tsp ground ginger 1/8 tsp ground red pepper (cayenne) 4 skinless salmon fillets 1 tbsp oil Method Mix first 5 ingredients until blended. Refrigerate 3 hours. Heat grill to medium-high heat. Brush fish with oil. Grill
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