Recipe by: Devondale Serves: 9 Prep: 15 mins Cooking: 35-40 mins Ingredients 2 raw apples, cut into approx. 2cm cubes 2 beaten eggs 1 cup sultanas 1½ cups self raising flour 125g Devondale Unsalted Butter, melted and cooled 1 cup brown sugar (you can substitute with white sugar) 2 tsp mixed spice 1 tsp cinnamon combined with