Recipe by: Kathy Paterson via EatwellServes: 4Time: <30 mins Ingredients Pickled Cucumber: 3 Cucumbers 1 tsp Sea Salt 2 cloves Crushed Garlic 1 tbsp Miso Paste 1 tsp Liquid Honey 1 pinch Chilli flakes, or use 1 fresh chilli, deseeded and finely chopped Beef: 4 Eye fillets of beef, 170g each, at room temperature Oil