Choc-Banana Ice Cream
Recipe by: www.https://4ingredients.com.au/ Serves: 6 Cook Time: 4 Hours Ingredients What you need 4 bananas (sliced and frozen) (150g) 4 tablespoons raw cacao powder (60g) 1 cup coconut milk (250ml) Method Place all the ingredients in a food processor or blender and puree Serve immediately for a rich, creamy all-natural chocolate soft serve Or pour mixture into a loaf tin lined with baking paper, cover
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Banoffee Ice-Cream Pies
Recipe by: 4ingredients.com.au Serves: 6 serves Prep: 30 mins Ingredients Bananas Cream Caramel top ‘n’ fill Milk chocolate Method In a large microwaveable bowl, melt 160g chocolate, stirring every 30 seconds until smooth. Pour the chocolate evenly into either muffin papers, homemade chocolate cups or individual glasses and place in the freezer. In a large
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Banana Choc Chip Cookies
Recipe by: 4ingredients.com.auServes: 12Time: 30m Ingredients 2 very ripe bananas1½ cups quick oats⅓ cup raw peanut butter¼ cup vegan choc chips Method Preheat oven to 180°C. Line a baking tray with baking paper. Mash the bananas and combine with remaining ingredients. Roll a tablespoon of mixture into a ball and place on the tray. Gently press with a fork. Bake for 12-15
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