Recipe by: https://www.inspiredtaste.net/12010/avocado-pasta-recipe/

Servings: 4

Cooking Time: 20 minutes

Ingredients

What you need

• 8 ounces dry pasta
• 1 large ripe avocado
• 1 medium tomato, diced
• 1 green onion, finely sliced
• 1/4 teaspoon finely grated garlic
• Juice from a quarter of a lemon
• Salt and fresh ground pepper, to taste

Method

1. Bring a pot of salted water to a boil. Cook your pasta following the package instructions. Reserve 1/2 cup of hot water before draining the pasta.
2. Whilst the pasta cooks, mash the avocado in a large bowl. Stir in garlic, lemon juice, salt and pepper.
3. Add 1/4 cup of the reserved pasta water to the avocado mixture and stir.
4. Add the cooked pasta, tomatoes, and green onion to the bowl. Toss everything together until the sauce evenly coats the pasta. Add a little more pasta water to thin out the sauce is needed.